The Santori Sauvignon Blanc – contains "Herbal aromas of dill and tarragon match with lemon zest. Lime ice is crisp and peach aromas, which opens further with yellow floral tones. Lingers long on the finish. Graceful. 100%  stainless steel fermented.

Finished PH 3.2G/L

TA 6.5 G/L

Brix at Harvest  23 G/L                                 

350 Cases Produced